Description
Classic peanut butter cookies topped with melty Hershey Kisses, perfect for holidays, bake sales, or cozy nights in. This recipe yields soft, chewy cookies with crisp edges and a signature chocolate center.
Ingredients
Scale
- 1 cup peanut butter (smooth or chunky)
- 1 cup granulated sugar, plus extra for rolling
- 1/2 cup packed brown sugar
- 1/2 cup (1 stick) unsalted butter, softened
- 1 large egg, room temperature
- 1 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour, sifted
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- About 36 Hershey Kisses, unwrapped
Instructions
- Preheat your oven to 375°F (190°C). Line two baking sheets with parchment paper or silicone mats.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, beat the softened butter, granulated sugar, and brown sugar with an electric mixer until light and fluffy, about 3 minutes.
- Add peanut butter, egg, and vanilla extract to the butter mixture and beat until smooth and combined.
- Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Avoid overmixing.
- Using a cookie scoop or tablespoon, scoop dough balls and roll each in extra granulated sugar.
- Place dough balls about 2 inches apart on the prepared baking sheets, about 18 per sheet.
- Bake for 8 to 10 minutes until edges are set but centers look slightly underbaked and soft.
- Immediately press one Hershey Kiss into the center of each cookie after removing from the oven.
- Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Notes
Roll dough balls in granulated sugar before baking for a crackled surface. Press Hershey Kiss into cookies immediately after baking to soften chocolate without losing shape. Chill dough 15-30 minutes if too soft or sticky. Avoid overbaking to keep cookies chewy.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approximat
- Calories: 130
- Sugar: 10
- Fat: 7
- Carbohydrates: 15
- Protein: 3
Keywords: peanut butter blossoms, Hershey Kiss cookies, peanut butter cookies, holiday cookies, easy cookie recipe, chewy cookies